Serves 2 

Prep time: 10  minutes 

Cook time: 7 minutes 

Ingredients:

2 zucchinis, sliced 

1 small onion, sliced 

1 tsp garlic, minced 

1 Tbsp. Olive oil 

1 Tbsp Everything Indian 

2 slices of sharp yellow cheddar

2 Portuguese rolls, halved

Salt to taste 

Method:

In a medium saute pan, add oil, zucchini, and onions for 3-4 minutes on medium. 

Add garlic and Everything Indian and saute for another 5 minutes. 

Turn the stove off and add the 2 slices of cheese while the veggies are warm. 

Season with salt to taste. 

Lightly toast the rolls. Place ½ of vegetable and cheese mixture on a roll and repeat with other rolls. 

Serve warm!