Serves 2 

Prep time: 10 minutes 

Cook time: 15 minutes 

Ingredients:

2 cup mushroom, sliced 

1/2 red onion, sliced 

2 eggs

1 Tbsp cilantro, chopped 

1 Tbsp Chaat Party 

2 rotis or tortillas

Lemon juice

Oil 

Salt to taste 

Method:

In a saute pan on medium heat, add oil and saute mushroom, red onions and spinach for 4-5 minutes. 

Remove veggies from the pan and wipe dry. 

Add a little more oil and crack an egg. 

Place your roti/tortilla and allow the egg and tortilla to cook together for 2-3 minutes and flip on the other side for 1 minute. 

Repeat with remaining egg and roti. 

To build frankie, spoon 1/2 of the vegetable mixture, a pinch of cilantro, 1/2 Tbsp Chaat Party, lemon juice, and salt on the roti. 

Roll up tightly and cut in half.