Prep Time: 5 minutes

Cook Time: 10 minutes

Ingredients:

• 1 cup water

• ⅛ cup milk

• 1 black tea bag

• 1–2 tsp Sona Chai Blend 

Method:

• Add water to a pot and bring to a boil.

• Pour in milk and let it come to a gentle boil again.

• Add the tea bag and simmer for a few minutes.

• Stir in the Sona Chai blend and let it infuse well.

• Serve hot.