Prep Time: 5 minutes
Cook Time: 10 minutes
Ingredients:
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1–2 tsp Sona Chai Blend
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1 black tea bag
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1 cup water
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Ice cubes
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⅛ cup milk or cream (as preferred)
Method:
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Lightly coat the rim of a glass with Sona Chai blend.
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Fill the glass with ice cubes.
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Brew black tea using water, tea bag, and Sona Chai blend. Let it cool slightly.
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Pour the chilled tea over ice.
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Top with milk or cream, as preferred.
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Stir gently and serve cold.