Ingredients:

1/2 cup carrots, grated 

1/2 cup daikon radish, grated
3 dates, finely chopped 

2 Tbsp slivered almonds 

1 Tbsp lemon juice

1 Tbsp olive oil
1 Tbsp Everything Indian Spice
Salt and pepper, to taste

Method:

In a bowl, place all ingredients and mix well. 

Season with salt and pepper, to taste.